A Review on Techniques to Control and Mitigate Odors in Swine Facilities
Halder, J. N.¹ and M. G. Lee^2*
제32권 3호 농업생명환경연구 Vol.32, No.3, pp.297-310, 2020
[Full Text] [Abstract]

Macaron Development using Black Rice Bran Powder and Evaluation of the Quality Characteristics
Park, S. J.^*
제32권 3호 농업생명환경연구 Vol.32, No.3, pp.311-320, 2020
[Full Text] [Abstract]

Polyphenolic Contents and Antioxidant Activity of Brassicaceae Sprouts Cultivated in the Plant Factory System
Deepa, P.¹ , K. Sowndhararajan² , and S. J. Park^3*
제32권 3호 농업생명환경연구 Vol.32, No.3, pp.321-331, 2020
[Full Text] [Abstract]

Analysis of Eutrophication Patterns of Mid- and Downstream Regions of the Urban Gongji Stream during the Dry Season
Jeong, D. S.¹ and E. M. Hong^2*
제32권 3호 농업생명환경연구 Vol.32, No.3, pp.32-344,, 2020
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Prevalence of Campylobacter in Retail Raw Chickens and their Motility Phenotypes in South Korea
Kim, J. S.^1,2*, N. B. Y. Jeong³ , B. Y. Kim³ , S. Mun³ , E. S. Lim^4,5 and O. K. Koo^6,7
제32권 3호 농업생명환경연구 Vol.32, No.3, pp.345-352, 2020
[Full Text] [Abstract]

Antioxidant Effects of Populus Tomentiglandulosa Extracts in Sprague-Dawley Rats
Choi, S. I.¹ , O. H. Lee² and J. D. Kim^2*
제32권 3호 농업생명환경연구 Vol.32, No.3, pp.353-359, 2020
[Full Text] [Abstract]